References

World Health Organization (WHO). Healty Diet. Oct. 29, 2021. Available at: https://www.who.int/news-room/fact-sheets/detail/healthy-diet
World Health Organization (WHO). Healty Diet Keys to Eating Well. Oct. 20, 2021. Available at: https://www.who.int/news-room/q-a-detail/healthy-diet-keys-to-eating-well
“Türkiye Beslenme Rehberi TÜBER 2015” , “T.C. Sağlık Bakanlığı Yayın No: 1031 , Ankara 2016.”
Guías alimentarias para la población española (SENC, diciembre 2016); la nueva piramide de la alimentación saludable, Oct. 29, 2021. Available at: https://www.nutricioncomunitaria.org/es/noticia-documento/43
Nordic Nutrition Recommendations 2012 Integrating nutrition and physical activity Oct. 29.2021. available at: http://norden.diva-portal.org/smash/get/diva2:745807/FULLTEXT01.pdf
EΘΝΙΚΟΣ ΔΙΑΤΡΟΦΙΚΟΣ ΟΔΗΓΟΣ: ΓΙΑ ΒΡΕΦΗ,ΠΑΙΔΙΑ ΚΑΙ ΕΦΗΒΟΥΣ, Greece, Oct. 29,2021 Available at: http://www.diatrofikoiodigoi.gr/files/html/kids_pro/files/assets/basic-html/index.html#1
LINEE GUIDA PER UNA SANA ALIMENTAZIONE november 2019, Rome Available at: https://www.crea.gov.it/documents/59764/0/LINEE-GUIDA+DEFINITIVO+%281%29.pdf/3c13ff3d-74dc-88d7-0985-4678aec18537?t=1579191262173