Modulo 1: Fondamenti di sana alimentazione per operatori sanitari

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Bibliografia (Unità 2)

Modulo 1: Fondamenti di sana alimentazione per operatori sanitari Unità 2 Modelli dietetici ed effetti sulla salute Bibliografia (Unità 2)
  1. Di Daniele N., Noce A., Vidiri M.F. et al. Impact of Mediterranean Diet on metabolic syndrome, cancer and longevity. Oncotarget 2016. (https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5352455/)
  2. Willcox D.C., Scapagnini G., Willcox B.J.  Healthy aging diets other than the Mediterranean: A focus on the Okinawan diet. Mechanisms of Ageing and Development 2014. (https://pubmed.ncbi.nlm.nih.gov/24462788/)
  3. European Prospective Investigation into Cancer and Nutrition (EPIC) study. (https://epic.iarc.fr/)
  4. National Institutes of Health (NIH). National Heart, Lung, and Blood Institute. DASH Eating Plan. (https://www.nhlbi.nih.gov/health-topics/dash-eating-plan#:~:text=The%20DASH%20eating%20plan%20requires,beans%2C%20nuts%2C%20and%20vegetable%20oils)
  5. Appel LJ, Moore TJ, Obarzanek E, et al. for the DASH Collaborative Research Group. A clinical trial of the effects of dietary patterns on blood pressure. New England Journal of Medicine. 1997; 336(16): 1117‐24. (https://pubmed.ncbi.nlm.nih.gov/9099655/).
  6. Dinu M, Abbate R, Gensini GF, Casini A, Sofi F. Vegetarian, vegan diets and multiple health outcomes: A systematic review with meta-analysis of observational studies. Crit Rev Food Sci Nutr. 2017 Nov 22;57(17):3640-3649. doi: 10.1080/10408398.2016.1138447. PMID: 26853923. (https://pubmed.ncbi.nlm.nih.gov/26853923/)
  7. Parker HW, Vadiveloo MK. Diet quality of vegetarian diets compared with nonvegetarian diets: a systematic review. Nutr Rev. 2019 Mar 1;77(3):144-160. (https://pubmed.ncbi.nlm.nih.gov/30624697/)
  8. Jafari S, Hezaveh E, Jalilpiran Y, Jayedi A, Wong A, Safaiyan A, Barzegar A. Plant-based diets and risk of disease mortality: a systematic review and meta-analysis of cohort studies. Crit Rev Food Sci Nutr. 2021 May 6:1-13. doi: 10.1080/10408398.2021.1918628. Epub ahead of print. PMID: 33951994. (https://pubmed.ncbi.nlm.nih.gov/33951994/)
  9. Medawar E, Huhn S, Villringer A, Veronica Witte A. The effects of plant-based diets on the body and the brain: a systematic review. Transl Psychiatry. 2019 Sep 12;9(1):226. (https://pubmed.ncbi.nlm.nih.gov/31515473/)
  10. Tran E, Dale HF, Jensen C, Lied GA. Effects of Plant-Based Diets on Weight Status: A Systematic Review. Diabetes Metab Syndr Obes. 2020 Sep 30;13:3433-3448. (https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7533223/)
  11. Schürmann S, Kersting M, Alexy U. Vegetarian diets in children: a systematic review. Eur J Nutr. 2017 Aug;56(5):1797-1817. (https://pubmed.ncbi.nlm.nih.gov/28299420/)
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